Buck's Naked BBQ + Studio Bar

Served with carrots, celery, and your choice of bleu cheese or ranch.

Served with carrots, celery, and your choice of bleu cheese or ranch.

Served with horseradish sour cream. As long as they last!

1/4 rack of either St. Louis or Baby Back ribs, served naked.

Deep-fried served with ancho lime mayo.

Served with ancho lime mayo.

Served with horseradish sour cream.

Mixed greens, cucumbers, tomatoes, onions, and croutons.

Served over romaine lettuce with crumbled blue cheese, tomatoes, red onion & cucumbers.

Iceberg lettuce with black beans, jalapenos, avocado, queso fresco, mango salsa, and ancho lime mayo, topped with cilantro and scallions. Served on a crispy corn tortilla.

Mixed greens, green apples, dried cranberries, smoked almonds, cucumbers, red onions and tomatoes.

Chopped romaine lettuce, house made Caesar dressing, parmesan cheese, and croutons.

Mixed greens, cucumbers, tomatoes, onions, and croutons.

Breaded and fried chicken breast topped with lettuce, tomato, onion, pickles, and ancho lime mayo. Served on a griddled brioche bun.

Smoked, pulled pork piled up on a soft brioche bun and topped with house dry rub.

Sliced brisket on a soft brioche bun topped with house dry rub.

Grilled chicken breast tossed in our house BBQ sauce, topped with bacon, lettuce, tomato, and onion. Served on a brioche bun.

Sauteed baby bella mushrooms, melted Swiss cheese and LTO on a griddled brioche bun.

Topped with mango salsa, red onion, shaved lettuce, and ancho lime mayo. Served on a griddled brioche bun.

Beef patty grilled to your liking, topped with lettuce, tomato, and onion.

Baby Back or St. Louis

Baby Back or St. Louis

Smoked, pulled pork shoulder, topped with our house dry rub. A BBQ tradition.

Slow cooked wicked long, sliced and topped with our house dry rub.

Lemon herb brined 1/2 chicken, smoked to perfection.

Choice of sliced brisket, pulled pork, pit roasted chicken and smoked sausage.

Sliced brisket, pulled pork, pit roasted chicken and smoked sausage.

Ribs with your choice of sliced brisket, pulled pork, pit roasted chicken or smoked sausage.

Sliced brisket, pulled pork, pit roasted chicken, smoked sausage and 1/4 rack of ribs.

Sliced brisket, pulled pork, pit roasted chicken, smoked sausage and a 1/2 rack of ribs,. Served with baked beans, potato salad, coleslaw and 2 pieces of cornbread.

Sliced brisket, pulled pork, pit roasted chicken, smoked sausage, 1/2 rack of baby back ribs and a 1/2 rack of St. Louis ribs. Served with 1 pint of based beans, 1 pint of potato salad, 1 pint of coleslaw and 5 pieces of cornbread.

12 oz. hand-cut and chargrilled.

Sauteed onions, mushrooms and peppers.

Beautifully marbled and juicy.

House-made four cheese sauce tossed with macaroni and topped with shredded cheese. Served with a house salad.

Breaded and fried catfish, with hand-cut fries, ancho lime mayo and house-made coleslaw.

Crudites along with an artfully displayed collection of cheeses, hard salamis & pepperoni, combined with fresh seasonal fruits, served with dip and crackers.

Fresh vegetables beautifully sliced, served with our house-made ranch!

Flour tortillas fried and served with Buck's fresh, house-made tomato salsa.

A guest favorite! Pulled pork and refried beans mixed with cheese, fresh herbs & spices, fried in a rolled flour tortilla. Served with sour cream.

Your choice of pulled pork or brisket, served on fresh mini rolls with any of Buck's house-made BBQ sauces on the side.

Tender and juicy! Tossed in any of our house-made sauces: House BBQ, Blueberry BBQ, Buffalo, Thai Chili, Southern Bell, or Ring Your Bell (hot). Or, have 'em naked. Served with house-made ranch or blue cheese on the side.

Smoked slow & low, sliced individually and served with a selection of our house-made BBQ sauces.

Jumbo shrimp served with your choice of a sweet & spicy chili sauce or a traditional cocktail sauce.

Choose from Pulled Pork, Smoked Sausage or Pit Roasted Chicken Sub Sliced Brisket +$3/pp

Choose from Pulled Pork, Smoked Sausage or Pit Roasted Chicken Sub Sliced Brisket as 1 of 2 Meats +$2/pp

Pulled Pork, Smoked Sausage or Pit Roasted Chicken Sub Sliced Brisket as 1 of 3 Meats +$2/pp

Our famous slow and low smoked ribs presented in half rack portions (6-7 ribs).

Pit roasted chicken quartered and ribs portioned in quarter rack servings (3-4 ribs).

House-made four cheese sauce tossed with macaroni and topped with shredded cheese.

Mixed greens with onion, tomato, cucumber and your choice of our house-made dressings.

Disposable utensils, plates, napkins, and wet naps. Priced per person.